Overview:
The aim of the programme is to provide learners with the knowledge to implement and review a Food Safety Management System. It also provides the learner with a clearer understanding of the obligations and best practice when implementing a Food Safety Management system.
Programme Objectives:
On completion of this programme, the learner should be able to:
- Demonstrate knowledge and understanding of legal requirements for food business operators.
- Demonstrate knowledge with significant depth of Biological, Chemical, Physical and Allergen Hazards and their causes.
- Demonstrate the skills described by the FSAI Level 3 guidelines.
- Implement and review a Food Safety Management System.
Who should attend:
This programme is suitable for persons in a senior role in the Food, Hospitality, Healthcare and Catering sector i.e. Catering Supervisors, Head Chefs and Management Team.
Entry Requirements: Knowledge, Skill and Competency to FSAI Level 2 required through formal qualification or through relevant life and work experience. It is recommended that learners should have a good verbal and written command of the English language.
Progression: Progression may be attained by embarking on the Designing Food Safety Management Systems QQi Award Level 6 programme.
Duration: 3 Days
Content: The core content of the programme contains the following:
- Food Safety Legislation and Standards
- Pre Requisite Programmes
- Hazard (Biological, Chemical, Physical, Allergen) Cause and Prevention
- Best Practice (Delivery/Storage/ Preparation/Cooking/Cooling/Reheating/Display/Dispatch) FSAI Level 3.
- Implement and Review Food Safety Management Systems
Assessment: 60% Project 40% Examination. Learners must achieve a Pass (50% or more) separately on both the Project and Exam to achieve QQi Certification
Date & Time: Tuesdays; 21st & 28th Nov, 5th of Dec 2023 – 09:30 to 14:30 approx
Location: The programme will be delivered ONLINE VIA ZOOM using: Powerpoint Presentation & Questions and Answering Session
Fees/Admission: Per person fee without Limerick Chamber Skillnet Discount; €575
Per person fee with Limerick Chamber Skillnet Discount: €460
Please note Skillnet discount is only available to companies registered in the Republic of Ireland and to non-governmental organisations.
Contact: For more information, please contact Skillnet Administrator, Sian Murray Cardoso.
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